Having graduated from Les Roches Hotel Management School in Switzerland, Abdul Kader Saadi joined the Sogeres company, part of a leading catering group. He spent over six years with the company in Paris. Moving back to the UK in 2001 Saadi joined the MARC restaurant group as project manager. After four successful years, three restaurants were opened of which two were granted the Michelin Star recognition. From 2005-07 Saadi invested and focused on turning around a restaurant chain with three outlets in London. In 2008 he moved to the UAE, Dubai and set up Glee Hospitality Solutions by the end of 2009. Now in it is 10th year of operations, Glee Hospitality Solutions has successfully launched over 50 concepts, opened more than 60 outlets across the region. Glee Hospitality Solutions is currently working on regional and global projects.